Job Description
Working in the kitchen department prepping food for that day and next day menu Prepare fresh high quality food in a timely manner. Prepares customized individual plates/orders according to customer preferences, preparing both hot and cold menu selections Helping clean and maintain a safe space by sweeping, mopping, and cleaning off tables when needed Constantly cleans, sanitizes food areas, carts and equipment including production, service and all appropriate storage areas. Maintains a clean, orderly and sanitary work space at all times.
Will be running trays up to patients rooms from time to time as well
Skills:
• Kitchen prep
• line cook
• food prep
Qualifications:
• Ability to work on your feet for long periods without sitting
• Able to work in a team environment
• Strong attention to detail
• Able to work in cold and hot areas of the kitchen
About Aerotek:
We know that a company's success starts with its employees. We also know that an individual's success starts with the right career opportunity. As a Best of Staffing® Client and Talent leader, Aerotek's people-focused approach yields competitive advantage for our clients and rewarding careers for our contract employees. Since 1983, Aerotek has grown to become a leader in recruiting and staffing services. With more than 250 non-franchised offices, Aerotek's 8,000 internal employees serve more than 300,000 contract employees and 18,000 clients every year. Aerotek is an Allegis Group company, the global leader in talent solutions.
The company is an equal opportunity employer and will consider all applications without regards to race, sex, age, color, religion, national origin, veteran status, disability, sexual orientation, gender identity, genetic information or any characteristic protected by law
Location: Watervliet, NY
Posted: Sept. 26, 2024, 11:18 a.m.
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